Bord Bia, Supervalu, Freshly Chopped and SynerChi Kombucha taking part in Guaranteed Irish forum on ‘The Future of Food’

Share on facebook
Share on twitter
Share on linkedin

Tara McCarthy, CEO of Bord Bia, Ray Kelly from SuperValu, Brian Lee, Founder of Freshly Chopped and Laura Murphy, Founder of SynerChi Kombucha, will be taking part in the upcoming Guaranteed Irish annual Food and Beverage Forum on Wednesday, 16 June at 9.30am.

The event, which is taking place as part of Guaranteed Irish Food Month will focus on ‘The Future of Food’ and the industry leaders will discuss the latest trends and opportunities facing the Irish food sector, opportunities for growth post-Covid, changes in consumer behaviour, getting noticed by national and international buyers and much more.

Guaranteed Irish is a business membership network that supports 1,600 businesses from indigenous SMEs to locally based multinational firms across various sectors, employing 100,000 people across Ireland, and generating an annual combined Irish turnover of €10bn and a global turnover of €29bn for members.

Championing business based in Ireland since 1974, the iconic Guaranteed Irish symbol is the national symbol of trust in business in Ireland. The symbol is awarded to businesses based in Ireland that support sustainable jobs, contribute to our local communities, and are committed to Irish provenance.

Event Details:

  1. Date:                            Wednesday, 16 June 2021
  2. Time:                           9:30am – 10:30am
  3. Location:                     Online
  4. Register here:


This website uses cookies in order to improve the site and user experience. By continuing to use it, you agree to our Privacy Policy.